Our hefeweizen is of the classic Bavarian variety. Made with 70% wheat, lightly hopped with German Hallertauer, it's refreshing and slightly dry with the beguiling banana and clove notes that give away the provenance of the true weizen yeast we use. This is a German-style wheat beer the way it should be--no lemon needed to make up for inadequacy.
- Lager - Munich Dunkel
The Munich classic, Occidental style. Malty and smooth, we produce our Dunkel with a clean-fermenting ale yeast, leaving a beer with a hint more flavor complexity than a Dunkel lager. Balanced with an assortment of noble hops, this is a beer equally at home with a hearty meal or as an after-work foamer.
- Smoked Beer
Smoked Polish wheat beer